Worcestershire sauce is a dark brown fermented liquid condiment made from a blend of ingredients including vinegar, molasses, sugar, tamarind extract, garlic, shallots, anchovies and other spices. It adds a flavour of richness and umami to meat, fish and other dishes. The Worcestershire sauce market has witnessed steady growth owing to the growing demand for convenience foods and innovative food products. The global Worcestershire sauce market is estimated to be valued at US$ 250 ... Read more
