Milk consists of two proteins that are casein protein and whey protein. Whey protein is separated from the casein protein in milk. It is also formed as a by-product of cheese making. It is regarded as a complete protein supplement as it is composed of all nine essential amino acids.
Whey protein improves the dietary nutrient ... Read more
Global Whey Market Information- by source (cheese whey, casein whey and others), by form (powder, liquid, bars and others), by type (hydrolyzed whey protein, whey protein concentrates (WPC), whey protein isolates (WPI), and others), by application (sports nutrition, dairy, ... Read more
