Vegetable parchment paper is widely used in food packaging industry as it acts as a non-stick surface, preventing food from sticking while baking or cooking. It also possesses properties like moisture resistance, grease resistance and transparency making it an ideal surface for baking, cooking, food handling and storage. The global vegetable parchment paper market is estimated to be valued at US$ 1.33 Bn in 2023 and is expected to exhibit a CAGR of 5.6% over the forecast period 2023 to 2030 ... Read more
Vegetable parchment paper, also known as vegetable paper, is produced from cellulose fibers derived from wood pulp through a sulfite pulping process. Vegetable parchment paper has several advantages over conventional parchment paper such as it is odorless, tasteless, non-toxic and FDA approved for food packaging. Vegetable parchment paper is widely used for baking, food packaging, butter wrapping and other similar applications. The demand for vegetable parchment paper is increasing in the ... Read more
Vegetable parchment paper is a non-stick, translucent, greaseproof sheet predominantly used in the food industry as a baking or cooking substrate or as a food wrapping material. It provides protection and improves appearance, texture and extends the shelf life of products.
