Vegan Yogurt provides healthy nutrients such as protein, probiotics, calcium, vitamin B12 and other minerals without containing dairy. It is a perfect dairy-free alternative for individuals following a vegan or plant-based diet as well as those suffering from lactose intolerance. The versatile vegan yogurt can also be enjoyed as a snack, used in recipes or smoothies.
The global Vegan Yogurt Market is estimated to be valued at US$ 4.15 Mn in 2024 and is ... Read more
