The global vacuum skin packaging market is fragmented in nature in which the top 12 players account for just 12.0% of market share. In order to bolster their positions most players have been resorting to product innovation by investing in research and development.
Global Vacuum Skin Packaging Market Information Report by Material (Polypropylene (PP), Polyethylene (PE), Polyvinyl Chloride (PVC) and Other), by Application (Meat, Poultry, Cheese and others) and Region - Global Forecast To 2023
Market Scenario
Vacuum packaging is a technique predominantly used in the food industry with the intension of reducing or preventing the spoilage of food which may otherwise result ... Read more
Packaging plays an important role for attracting the customers towards the product offered by the manufacturers. Apart from that packaging is also used for protection during transportation, identification as well as it aids to differentiate from the competitors’ products available in the market. Vacuum skin packaging is mainly used for the perishable products especially for the fish and meat. Vacuum skin packaging aids to increase the shelf life of that particular products. Vacuum skin ... Read more
Vacuum skin packaging is usually used for food products that are easily perishable such as meat and fish. It helps in increasing their shelf life of the specific food products. These days the incidences of food wastage are becoming increasingly common. The global market for vacuum skin packaging is expected to witness a great surge over the coming years of forecast due their ability to ... Read more