In this report, covers the present scenario (with the base year being 2017) and the growth prospects of global Rice Proteinmarket for 2018–2023.
Rice protein is a vegetarian protein isolate that is an alternative to the more common whey and soy protein isolates. Brown rice can be treated with enzymes that will cause carbohydrates to separate from proteins. The resulting protein powder is then sometimes flavored or added to smoothies or health shakes.