Protein crisps are low-calorie and protein rich tasty snacks, that can be consume at lunch, dinner, before or after a sweat session, between meals, parties and more. Protein crisps are not just a snack, it is a healthy meal with low calories, which contains only 90 calorie per serving. The globally increasing health conscious population is the key driver for the protein crisps market. The majority of health conscious people avoid regular snacks available in the market ... Read more
The global Protein Crisps Market is estimated to be valued at US$2.59 billion in 2023 and is expected to exhibit a CAGR of 12.5% over the forecast period from 2023 to 2030, according to a new report published by Coherent Market Insights.
Market Overview:
Protein crisps are a type of snack made from protein-rich sources such as peas, soy, and lentils. They are gaining popularity among health-conscious consumers due to their ... Read more
Agricultural biotechnology refers to the application of scientific techniques such as genetic engineering, molecular markers, microbiology, and tissue culture for improving crops and agriculture. It involves modifying traits of plants and animals through interventions in their genetic material and includes techniques like genetic engineering and synthetic biology. Agricultural biotechnology helps address key challenges faced in conventional agriculture such as low crop yields, prevalence of ... Read more
