Panela is derived from the sugarcane juice which is further converted to solid form after process of boiling and evaporation of sugarcane juice. It is unrefined whole cane brown sugar and primarily it has application food and beverage industry. In terms of characteristics of panela, its color varies from golden brown to dark brown and it contains sucrose, invert sugars, proteins, and bagasse fiber. Panela is available in global market with ... Read more
