Essentially, nut butters are spreadable edibles made by grinding nuts into a buttery paste. The result has a high fat content and can be spread like true butter, but is otherwise unrelated. While almond, cashew, macadamia, peanut, pecan, pistachio and walnut are not true nuts in a botanical sense, as they are considered nuts in a culinary sense, their crushed spreads are called nut butters. Nut and seed butters offer a ... Read more
Essentially, nut butters are spreadable edibles made by grinding nuts into a buttery paste. The result has a high fat content and can be spread like true butter, but is otherwise unrelated. While almond, cashew, macadamia, peanut, pecan, pistachio and walnut are not true nuts in a botanical sense, as they are considered nuts in a culinary sense, their crushed spreads are called nut butters. Nut and seed butters offer a ... Read more
