Mold inhibitors are compounds which are added to products such as food, beverages, pharmaceutical drugs, cosmetics, and other products to restrict their spoilage from fungal growth. These preservatives are natural or synthetic in nature and used to increase the shelf-life of food products. It is added to the food product in small quantity as a preservative.
The global mold inhibitors market is growing due to rising consumer awareness and ... Read more
Transforming urban capes and lifestyle have increased the intake of food preservatives to support the changed eating patterns and ensure nutritional benefits. Mold inhibitors are the right component that can meet the requirements. An unprecedented surge can be witnessed in the global mold inhibitors market generated by sectors such as foods & beverages, bakery & confectionery, meat & meat products, and other food products in the lookout ... Read more
