Millet Ingredient is majorly used as a bird seed available throughout the year. Millet is rich in vitamins, calcium, iron, magnesium, potassium, zinc etc. Millet is a gluten-free food with low glycemic index which is suitable for allergic consumers. Millet is known as jowar or sorghum commonly. Millet ingredient is used in fermented drinks and porridges in Eastern Europe. Millet ingredient available in different forms is used in various industries such as food industry, cosmetic industry etc ... Read more

Millet Ingredient is majorly used as a bird seed available throughout the year. Millet is rich in vitamins, calcium, iron, magnesium, potassium, zinc etc. Millet is a gluten-free food with low glycemic index which is suitable for allergic consumers. Millet is known as jowar or sorghum commonly. Millet ingredient is used in fermented drinks and porridges in Eastern Europe. Millet ingredient available in different forms is used in various industries such as food industry, cosmetic industry etc ... Read more

Millet Ingredient is majorly used as a bird seed available throughout the year. Millet is rich in vitamins, calcium, iron, magnesium, potassium, zinc etc. Millet is a gluten-free food with low glycemic index which is suitable for allergic consumers. Millet is known as jowar or sorghum commonly. Millet ingredient is used in fermented drinks and porridges in Eastern Europe. Millet ingredient available in different forms is used in various industries such as food industry, cosmetic industry etc ... Read more