The Middle East and Africa Milk Powder Market was worth USD xx billion in 2016 and estimated to be growing at a CAGR of xx%, to reach USD xx billion by 2021. Milk powder is a dairy product which is obtained by evaporating milk until the milk becomes dry in the form of a powder. The main purpose of manufacturing milk powder is for preservation due to its low moisture content. It also saves transportation costs since the water is removed by heating.
KD Market insights has showcased a study on ‘Milk Powder Market - By Product Type (Soy Milk Powder, Skimmed Milk Powder, Whole Milk Powder, Butter Milk Powder, Others), By Application (Nutritional Foods, Infant Formulas, Confectionaries, Baked Sweet and Savories, Others), By Distribution Channel (Supermarkets/Hypermarkets, Specialty Stores, Convenience Stores, Online Stores, Others) & Global Region - ... Read more
KD Market insights has showcased a study on ‘Milk Powder Market - By Product Type (Soy Milk Powder, Skimmed Milk Powder, Whole Milk Powder, Butter Milk Powder, Others), By Application (Nutritional Foods, Infant Formulas, Confectionaries, Baked Sweet and Savories, Others), By Distribution Channel (Supermarkets/Hypermarkets, Specialty Stores, Convenience Stores, Online Stores, Others) & Global Region - ... Read more
