The world’s total milk production was estimated to be about 765 million tons in 2013. Dairy whiteners, alternatively known as milk powder, are extensively used as a substitute for milk, largely in tea and coffee. They are also used in other food products such as hot chocolate, puddings, soups, and sauces. Besides whitening, dairy whiteners also add mouthfeel, body, and flavor to the beverages they are added to and, thereby, improve the overall taste. They come in fluid, powder or condensed ... Read more