Recently, a research has suggested that naturally present nutritive compounds in green tea and red wine may hinder the creation of toxic metabolites. These metabolites usually contribute to the neuro-degeneration evidently seen in Parkinson’s and Alzheimer’s disease. There have been various studies over the years that have shed some light on the fact that there might be a hope for treating certain inborn metabolic diseases.
Due to the absence of cure, people who are born with these ... Read more