Occurrence of glutamic acid is quite common in almost every protein compound. It is found abundantly in cereals, meats, certain algae, and soy protein. Glutamic acid is also known as proteinogenic amino acid and its salts are known as glutamates. These are primarily used in food for enhancement of flavor. Glutamate is a non-essential amino acid, which is crucial for proper functioning of cells and for ... Read more

Occurrence of glutamic acid is quite common in almost every protein compound. It is found abundantly in cereals, meats, certain algae, and soy protein. Glutamic acid is also known as proteinogenic amino acid and its salts are known as glutamates. These are primarily used in food for enhancement of flavor. Glutamate is a non-essential amino acid, which is crucial for proper functioning of cells and for ... Read more