The Global Food Irradiation Market is estimated to be valued at US$ 199.4 billion in 2021 and is expected to exhibit a CAGR of 5.0% over the forecast period (2022-2030), as highlighted in a new report published by Coherent Market Insights.
A) Market Overview:
Food irradiation is a process that involves exposing food products to a controlled source of ionizing radiation to eliminate harmful bacteria, viruses, parasites, and insects. This ... Read more
