D-Mannose is a monosaccharide, the formula C6H12O6, white crystal or crystalline powder, sweet with bitter. It is easily soluble in water, slightly soluble in ethanol. D-Mannose form easily crystalline compounds with calcium chloride, and display a complex variable optical effects. D-Mannose can turn sour by yeast.
Scope of the Report:
This report focuses on the D-Mannose in Global market, especially in North America, Europe and Asia-Pacific, South America, Middle East ... Read more
