Coconut syrup is made from sap of coconut palm and sap is collected by making a cut on the flower of the tree and collected into the container. After collection, filtration of sap is done followed by evaporation until syrup formation. Coconut syrup is rich in amino acids and vitamins including B1, B2, B3 and C along with polyphenol, short chain fatty acids, and antioxidants. It is also rich in zinc, iron, magnesium and potassium. ... Read more
