Cholera spreads through of contamination of water and food and is closely associated with poor sanitation and lack of clean drinking water. The global disease burden is around 3million–5 million cases and 100 000–130 000 deaths per year. In recent times, the frequency of cholera epidemics has increased. The disease is caused by Vibrio cholera, a rod-shaped waterborne bacterium. The toxins released by the bacterium causes loss of intravascular and extravascular fluids and essential ... Read more