Black beans are also known as turtle beans mostly popular in Latin America. Black beans are named under their shiny dark black color. Black beans powders are source of oxalate, flavonoids such as delphinidin, petunidin, malvidin, Kaempferol and quercetin, hydroxycinnamic acids including ferulic, sinapic, and chlorogenic acid, triterpenoid phytonutrients and fatty acids.
Black bean powder is a good source of molybdenum, folate and dietary fiber coupled with other sources such as ... Read more
