The global cheese market is projected to exhibit a sluggish growth during the forecast period 2017 to 2022. Derived from a number of milk sources including buffalo, cow, sheep, and goat, the variety of cheese produced include mozzarella, feta, blue cheese, and cheddar. The market is estimated to surpass US$ 100,000 Mn in revenues by 2022-end.
According to the World Health Organization, about 200 Mn people all over the world are currently suffering from osteoporosis. This growing prevalence of osteoporosis, among other conditions, is a key factor driving the Calcium-Fortified Food Market. Calcium-fortified foods increase bone density and reduce bone-related risk factors and attributing to these benefits, calcium-fortified foods are ... Read more
Rising importance of fortified blended food, particularly in malnourished and vulnerable population, has propelled the consumption of enriched milk powder worldwide. Moreover, with the rising consumer preference for health and fitness, demand for enriched milk powder is likely to grow in near future. Moreover, advances in packaging design and preservation technology have assisted in extending the already higher shelf life of the enriched milk powder. Factors as such are expected to bode well ... Read more
