Algae or microalgae are microscopic aquatic plants that can grow naturally in freshwater as well as saltwater. Algae have important commercial applications in food additives, fertilizers, and pharmaceuticals owing to their high nutrient content. Algae products are increasingly being used as alternatives to traditional soy and wheat-based protein powders due to their superior nutritional profile. Algae production has minimal impact on land use and freshwater resources as compared to ... Read more
