A) Market Overview:
The global 3D printed meat market is estimated to reach a value of US$ 179.1 million in 2023, growing at a significant CAGR over the forecast period 2023-2030. 3D printed meat refers to the production of meat products using additive manufacturing techniques. This innovative approach offers several advantages such as customization, reduced environmental impact, and improved resource efficiency. The growing need for alternative protein sources to meet the rising ... Read more

The 3D printed meat market is estimated to be valued at US$ 179.1 Mn in 2023 and is expected to exhibit a CAGR of 16.3% over the forecast period 2023 to 2030, as highlighted in a new report published by Coherent Market Insights.

Market Overview:

The 3D printed meat market consists of products derived from meat tissue that have been cultivated in a laboratory using 3D bioprinting technology. These cell-based meat products have similar taste and ... Read more

3D printed meat, also known as cultured meat or clean meat, involves growing animal meat directly from animal cells without the need to slaughter livestock. It offers the same sensory properties as conventional meat but is produced under controlled conditions in a lab. The process is more sustainable and avoids problems associated with conventional livestock farming such as pollution, greenhouse gas emissions, and inefficient land and water usage. 3D printed meat can be customized in terms ... Read more

3D printed meat is an emerging technology that utilizes 3D printers to produce meat alternative products without slaughtering animals. It offers several advantages over traditional meat, including customized nutrition, reduced environmental impact, and accessibility.

The global 3D Printed Meat Market is estimated to be valued at US$ 206.33 billion  in 2024 and is expected to exhibit a CAGR of 7.2%  over the forecast period 2024 to ... Read more