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Health Benefits of Oranges - A Natural Superfood

We often take for granted the simple fruit many of us see daily. Oranges grow bountifully on the trees in the yards of many of my family and friends throughout the USA. Often ignored in favor of processed foods from our local grocery stores, oranges are a 100% natural superfood with many health and healing benefits.

Vitamin C: Also known as ascorbic acid, the recommended daily allowance of Vitamin C is 200-1000 mg. An orange contains almost 100 mg of this nutrient. Vitamin C is used in the treatment and prevention of most cancers because of its protection from free radicals. It also helps prevent and treat atherosclerosis, heart disease, infections, colds and flu, asthma attacks, lung inflammation, cataracts and glaucoma. How many of us reach for the Vitamin C when we are experiencing a cold

Vitamin C is important for blood clotting and preventing bruising, is required for tissue growth and repair, adrenal gland function and healthy gums. It increases the absorption of iron, boosts natural immune defenses and kills bacteria. Vitamin C aids in reducing cholesterol levels and high blood pressure as it keeps cholesterol from oxidizing and building up. Vitamin C is needed to make connective tissue for bones, to build strong blood vessels and in the production of elastin for healing of wounds. Vitamin C also helps control blood sugar levels. No wonder it is considered one of the most important nutrients for the body.

Fiber: The recommended intake of fiber is 25 to 35 grams daily. The fleshy portion of an orange contains about 3.1 grams of fiber, making it a great source for your dietary requirements. Include the orange zest in your diet and the fiber increases to 6 grams per fruit. Combine this with other fruits and vegetables and you can easily provide the fiber you need daily. 2 medium oranges without utilizing the peel, 2 medium bananas and 2 medium apples daily will more than meet your fiber needs.
 

 

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