The global Plant Sourced Protein market is valued at million US$ in 2018 is expected to reach million US$ by the end of 2025, growing at a CAGR of during 2019–2025.

This report focuses on Plant Sourced Protein volume and value at global level, regional level and company level. From a global perspective, this report represents overall Plant Sourced Protein market size by analyzing historical data and future prospect. Regionally, this report focuses on several key regions: North America, Europe, China and Japan.

At company level, this report focuses on the production capacity, ex-factory price, revenue and market share for each manufacturer covered in this report.

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The following manufacturers are covered:

• Cargill (U.S.)
• Archer Daniels Midland Company (ADM) (U.S.)
• E. I. du Pont de Nemours and Company (U.S.)
• Kerry Group plc (Ireland)
• Omega Protein Corporation (U.S.)
• Fonterra Co-operative Group Ltd. (New Zealand)
• Arla Foods (Denmark)
• Kewpie Corporation (Japan)
• AMCO Proteins (U.S.)
• GELITA AG (Germany)
• Hilmar Ingredients (U.S.)

Segment by Regions

• North America
• Europe
• China
• Japan

Segment by Type

• Soy Protein
• Wheat Protein
• Vegetable Protein
• Others

Segment by Application

• Food & beverage
• Cosmetics & personal care
• Animal feed
• Pharmaceuticals

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Table of content

Executive Summary
1 Plant Sourced Protein Market Overview
1.1 Product Overview and Scope of Plant Sourced Protein
1.2 Plant Sourced Protein Segment by Type
1.2.1 Global Plant Sourced Protein Production Growth Rate Comparison by Type (2014–2025)
1.2.2 Soy Protein
1.2.3 Wheat Protein
1.2.4 Vegetable Protein
1.2.5 Others
1.3 Plant Sourced Protein Segment by Application
1.3.1 Plant Sourced Protein Consumption Comparison by Application (2014–2025)
1.3.2 Food & beverage
1.3.3 Cosmetics & personal care
1.3.4 Animal feed
1.3.5 Pharmaceuticals
1.3 Global Plant Sourced Protein Market by Region
1.3.1 Global Plant Sourced Protein Market Size Region
1.3.2 North America Status and Prospect (2014–2025)
1.3.3 Europe Status and Prospect (2014–2025)
1.3.4 China Status and Prospect (2014–2025)
1.3.5 Japan Status and Prospect (2014–2025)
1.3.6 Southeast Asia Status and Prospect (2014–2025)
1.3.7 India Status and Prospect (2014–2025)
1.4 Global Plant Sourced Protein Market Size
1.4.1 Global Plant Sourced Protein Revenue (2014–2025)
1.4.2 Global Plant Sourced Protein Production (2014–2025)

2 Global Plant Sourced Protein Market Competition by Manufacturers
2.1 Global Plant Sourced Protein Production Market Share by Manufacturers (2014–2019)

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