Fact.MR’s report on Global Plant Hydrocolloids Market

A new report composed by Fact.MR, global plant hydrocolloid market will record a CAGR of 6.1% in terms of volume, between the forecast period 2017 and 2026. Sales of plant hydrocolloid around the world are poised to bring in nearly US$ 8,000 Mn in revenues by 2026-end. Plant hydrocolloid have been substantially utilized in pharmaceutical and food industries as an emulsifying, coating, gelling, stabilizing, and thickening agent. Plant hydrocolloid help in quality enhancements as well as shelf life extension in a wide variety of products. Inclination toward processed and convenience food has surged tremendously around the world over the past few years.

In a recent business intelligence study, Fact.MR presents the nitty-gritty of the global Plant Hydrocolloids market considering 2012-2016 as the historic year and 2017–2026 as the stipulated timeframe. The business report highlights the drivers, restraints, opportunities and trends affecting market growth. Further, all the market shares associated with the market as well as the segments are expressed in terms of value and volume.

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The Plant Hydrocolloids market study outlines the key regions – North America, Latin America, Europe, South Asia, East Asia and Middle East & Africa – along with the countries contributing the most in the respective regions. The report presents detailed insights about each market player, including SWOT analysis, main market information, market share, revenue, pricing and gross margin.

Prominent players covered in this research are CP Kelco, Cargill, Inc., Dow, FMC, Ashland Inc., E. I. du Pont de Nemours and Company, Rousselot S.A.S., Symrise AG, Furest Day Lawson Holdings Limited, Kerry Group Plc., Tate & Lyle PLC, Lonza Group Ltd., Dohler GmbH, and Sensient Technologies Corporation.

The Plant Hydrocolloids market report addresses the below-mentioned queries:

• Why are vendors shifting away from traditional methods of manufacturing Plant Hydrocolloids?
• How does the global Plant Hydrocolloids market looks like in the next five years?
• Which end use industry is expected to surpass segment by the end of 2026?
• What innovative products are being introduced by the players in the global Plant Hydrocolloids market?
• Which regions are showing the fastest market growth?

Global Plant Hydrocolloids Market Segmentation Analysis:

On the basis of Source,

• Cellulosics
• Pectin
• Guar Gum
• Locust Bean Gum
• Gum Arabic
• Other Source

On the basis of Application,

• Dairy Products and Frozen Products
• Bakery and Confectionery
• Sauces, Dressings, and Condiments
• Beverages
• Snacks and Savory
• Meat and Poultry
• Other Applications

On the basis of Function,

• Emulsifying
• Thickening Agent
• Stabilizing
• Gelling Agent
• Other Function

On the basis of Form,

• Liquid
• Dry

Crucial insights in the Plant Hydrocolloids market research:

• Underlying macro- and microeconomic factors impacting the growth of the Plant Hydrocolloids market.
• Basic overview of the Plant Hydrocolloids, including market definition, classification, and applications.
• Scrutinization of each Plant Hydrocolloids market player based on mergers & acquisitions, R&D projects, and product launches.
• Adoption trend of Plant Hydrocolloids across various industries.
• Important regions and countries offering lucrative opportunities to Plant Hydrocolloids market stakeholders.

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