Fermented black beans are the dull-black, wrinkled soft soybeans and that have a tint of gingery taste. Fermented black beans, commonly known as douchi in China, traditionally made from soybeans that have been dried and fermented with pepper and salt. Black beans look somewhat like small raisins ... Read more
Sodium Ascorbate is a form of the mineral salt of ascorbic acid. Sodium Ascorbate provides 131 mg of sodium per 1,000 mg of ascorbic acid. These are mainly used as a food additive and are also used as an antioxidant, and an acidity regulator.
Sodium Ascorbate acts as a vitamin in a case ... Read more
Inulin is a naturally occurring poly fructan, which is widely used for the production of high fructose syrup by either microbial or chemical procedures. Microbial inulinases catalyze the conversion of inulin into fructose and FOS. These are safe substitute sweeteners when compared to sucrose due ... Read more
Marjoram is a culinary and medicinal herb in the mint family. As with the rising demand in food and beverages industries and pharmaceutical industry, the demand of marjoram has increased in the past years. Marjoram is used in tea, medicines and even oil is extracted from it, with the increasing ... Read more
Tonic water is defined as a carbonated drink which consists of quinine as a major ingredient. Quinine is a medication that was used to treat malaria and other diseases. Due to the bitter taste of quinine, tonic water was initially used as a palatable way to consume quinine medicine but has ... Read more
Seasoning is an undifferentiated part of the gourmet cuisine which enriches the food with flavor and fragrance. This market of seasoning is proving the growth even in this time of recession because what everyone needs is good food after a long day. Gourmet cuisine is also a symbol of status and ... Read more
The growing popularity of dairy protein for the management of obesity and other weight-related problems is a key factor driving the evolution of the milk protein products market in recent years. The attractive functional profile of milk protein supplements in weight management and their efficacy ... Read more
De-ionized pineapple concentrate is produced by the reverse osmosis process which removes the proportion amount of water from pineapples in order to reduce the volume. De-ionized pineapple concentrate is gaining popularity among consumers, owing to its health benefits. Industries are preferring ... Read more
Goji berries typically resemble shriveled red berries and have been used as medicine in Tibet for thousands of years. Their use have been driven by a number of supposedly observed health benefits. They have been considered to bolster the functioning of immune system, improve brain activity, and ... Read more
The global market for pureed food is experiencing a significant rise in its valuation, thanks to the increase in the advertisement of products through various media, such as radio, newspaper, ... Read more
According to a recent market research report published by Transparency Market Research, the global forage feed market is estimated to expand positively at a CAGR of 11.4% during the period between 2013 and 2019. The ... Read more
U.S-based market research and analysis firm Transparency Market Research announces the publication of a new research report. The report states projects the global low calorie food market to expand to a ... Read more
The global neem extracts market has a fragmented vendor landscape on account of the presence of a large number of unorganized companies across the globe, observes Transparency Market Research in a recent report. ... Read more
Transparency Market Research has published a new market report titled “Soups Market Asia Pacific Industry Analysis, Size, Share, Growth, Trends, and Forecast, 2014 – 2020.” According to the report, the ... Read more
Transparency Market Research has published a report studying the trends incumbent in the Europe soup market. The report provides insights into key growth drivers impelling the market and potential restraints ... Read more
According to a research report by Transparency Market Research (TMR), a leading market research and intelligence firm, the global flour market is expected to witness a high growth rate in the near future. The report provides a thorough analysis of this market on the basis of the key trends and ... Read more
The global sports nutrition market is expected to demonstrate a positive upswing in the forthcoming years, according to Transparency Market Research (TMR). The vendors operating in the global sports nutrition ... Read more
According to a recent study published by Transparency Market Research titled, ‘Pet Food Market – Middle East And Latin America Industry Analysis, Trend, Size, Share and Forecast 2014 – 2020’, the overall market is expected to experience stable growth throughout the forecast ... Read more
The most striking feature of the Europe beer market is its diversity. An array of players of different sizes and having a range of product offerings operate in it. This also makes the market for beer in Europe ... Read more
Transparency Market Research has published a new market study on the Asia Pacific baby drinks market for the 2014-2020 period. According to the report, the market, which had a valuation of US$10.4 bn in 2013, is ... Read more
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