Key Facts About the Global Coconut Spread Market: Read More Below

Food

Coconut spread is a healthy food made from dried coconuts flesh. Coconut spread or jam is made from coconut milk base, sugar, and eggs. Coconut spread and jams are famous in countries in South Asia such as Philippines, Malaysia, Singapore, Indonesia etc. Coconut spread or jam is used in food ... Read more

Submitted by Food and Beverage on 2019-03-04 10:11.

Calendula Oil Market Driven by Increasing Consumer Demand for Natural & Organic Cosmetics

Food

Calendula is also known as marigold, an annual flower belongs to Aster family. Aster is native to Asia Pacific and Europe. Calendula oil is extracted by infusion method, where plant flowers or leaves are infused in oil and oil is extracted. It has been used as medicine for centuries in Europe, ... Read more

Submitted by Food and Beverage on 2019-03-04 10:00.

Organic Salt Market Driven by Increasing Demand for Organic Products

Food

Organic salt is a certified table salt, chemically called as sodium chloride without additives such as anti-caking agents and iodine. The global organic salt market is expected to register significant growth rate, attributed to increasing demand for organic food and growing food industry. North ... Read more

Submitted by Food and Beverage on 2019-03-04 09:49.

Coconut Snacks Market Driven by Increasing Demand for Healthy Snacks

Food

Coconut snacks are marketed basically in two forms sweet bars and chips with a variety of flavors and excipients including chocolate, milk, and others. The global coconut snacks market is expected to register significant CAGR, attributed to increasing demand for convenience food increasing ... Read more

Submitted by Food and Beverage on 2019-03-04 08:50.

Apricot Oil Market Driven by Increasing Demand for Cosmetic & Food Industry

Food

Apricot oil is an odorless thin oil derived from the kernel or seed of the Prunus Armeniaca. Also called apricot kernel oil as derived from kernels, i.e outer coat of apricot fruit. Now, apricot oil is used in various cosmetics and health supplements. It is majorly used in body massage and ... Read more

Submitted by Food and Beverage on 2019-03-04 08:38.

Liquid Sugar Market Driven by Increasing Demand for Low Calorie Sugar

Food

Liquid sugar is a sweeting agent which is often used instead of normal sugar. It is prepared by mixing water with mostly white or at times with brown sugar. The commercially produced liquid sugar are mostly used in our homes or widely seen at restaurants. The production of liquid sugar can be ... Read more

Submitted by Food and Beverage on 2019-03-04 08:20.

Biscuits Market Driven by Expanding Demand for Healthy Snacks

Food

Expanding demand for healthy snacks and Increase in per capita food consumption in developing countries are the primary drivers leading the global biscuits market during the forecast period. The market is also expected to continue being augmented by rising demand for convenience food, innovation ... Read more

Submitted by Food and Beverage on 2019-03-01 12:51.

Sugar Beet Market Expected to Reach US$50.42.1 mn revenue by 2026

Food

Sugar beet is a root vegetable generally used to produce sugar. Being rich in nutrients and low in fat and calories, sugar beet is used in low calorie and reduced fat diet. Companies involved in the production of sugar using sugar beet are also using sugar beet by-product known as dried beet ... Read more

Submitted by Food and Beverage on 2019-03-01 12:28.

Molasses Market Driven by High Demand from Food and Beverage Industry

Food

Transparency Market Research offer 8-year forecast for the global molasses market between 2017 and 2025. The global molasses market is expected to register a CAGR of 5.3% during the forecast period. The primary objective of the report is to offer insights on the advancements and opportunity in ... Read more

Submitted by Food and Beverage on 2019-03-01 12:07.

Walnut Market Expected to Reach US$8534.5 mn by 2025

Food

The global walnut market mainly depicts the presence of a highly fragmented and competitive vendor landscape. This is majorly due to innumerable players operating in the field. With new companies entering the market on a regular basis, the competition is expected to increase dramatically during ... Read more

Submitted by Food and Beverage on 2019-03-01 11:56.

Frozen Seafood Market Driven by Growing Sales of Frozen Crustaceans

Food

Increasing demand for seafood products in remote areas has propelled the production of frozen seafood products. Companies producing frozen seafood products are actively dependent on the cold storage region, which continues to be a major impediment for the market. Robust cold chain infrastructure ... Read more

Submitted by Food and Beverage on 2019-03-01 11:30.

Eucalyptus Oil Market Expected to be Reach US$ 64.6 Mn by 2025

Food

With competition increasing in the global eucalyptus oil market, companies are focusing on expanding the product portfolios to gain edge in the coming years. Besides this, investment in research and development is likely to remain high as market players try forging high growth and emerging at ... Read more

Submitted by Food and Beverage on 2019-03-01 11:19.

Health Ingredients Market Driven by Increasing Adoption of Natural & Organic Products

Food

Health Ingredients are being used on a large scale in the food and beverages industry. Rising health awareness and increasing prevalence of various diseases are some of the factors driving the demand for food and beverages products with health ingredients, especially those ingredients obtained ... Read more

Submitted by Food and Beverage on 2019-03-01 11:07.

Vitamin & Mineral Premixes Market: Pharmaceutical & Food Industry to Drive Demand

Food

Lack of time to focus on diet, exercise, and physical activity has led to several people fall prey for nutritional disorders. At the same time, with the easy access to fast food products and junk food, children and youth have become less immune to microbes and infections. All these lifestyle ... Read more

Submitted by Food and Beverage on 2019-03-01 10:55.

Guava Puree Market Driven by the Adequate Supply of Guava

Food

Guava purees are generally thick and smooth products which is obtained from processing of guavas including removal of the insoluble fibrous part and can pass through a fine sieve. Fruit purees are commonly used for the preparation of beverages, syrups, ice cream topping, jams and jellies, ... Read more

Submitted by Food and Beverage on 2019-03-01 10:40.

Bottled Water Market to Reach US$307.2 billion by 2024

Food

While the essentiality of water has never been in doubt, the awareness regarding the need to ensure safe drinking water is consumed has multiplied in the recent past on the back of growing penetration of social media. The trend among urban populations is to make water their favorite drink and ... Read more

Submitted by Food and Beverage on 2019-03-01 10:11.

Wood Vinegar Market Anticipated to Reach a Value Worth US$ 1,896.8 Mn by 2025

Food

Food and beverages manufacturers, today, are responding by reformulating products and providing clean label products. Processed food manufacturers are focusing on investing in the expansion of existing production plants, and setting up of new plants to increase the production of processed food ... Read more

Submitted by Food and Beverage on 2019-03-01 09:53.

Avocado Market Projected to Reach US$ 21.56 bn by the end of 2026

Food

Transparency Market Research offers an 8-year forecast for the global avocado market between 2018 and 2026. The global avocado market is expected to register a CAGR of 5.9% during the forecast period. The primary objective of the report is to offer insights on the advancements and opportunity in ... Read more

Submitted by Food and Beverage on 2019-03-01 08:24.

Nisin Market: Innovations and Advancements to Encourage Growth

Food

Transparency Market Research (TMR), in its recent outlook titled, “Nisin Market: Global Industry Analysis and Opportunity Assessment 2018-2026,” projects that in terms of value, global nisin market revenue will expand at a CAGR of 4.2% during the forecast period. In terms of revenue, the global ... Read more

Submitted by Food and Beverage on 2019-03-01 08:07.

Probiotics Market Expected to Reach US$12,753.4 mn by 2026

Food

As an impact of busy, modern lifestyle, the consumption of healthy food among humans has been limited, and at times, individuals disturb the delicate balance of the body’s intestinal flora, which can cause occasional gastrointestinal discomfort, and infection in other body parts. Therefore, a ... Read more

Submitted by Food and Beverage on 2019-02-28 13:27.

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