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Chocolate Glazes Market Pegged for Robust Expansion by 2027

Food

Market Outlook

A glaze in the food industry is a coating of glossy, smoothie, and often sweet substance applied to the food products by dripping, dipping, or with a brush. Chocolate glazes are the glazes which are used in bakery and confectionery products to make their appearance fresh ... Read more


Submitted by Food and Beverage on 2020-01-22 12:38.

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Cassia Bark Market Anticipated to Witness a Proliferating Growth Over the Forecast 2019-2027

Food

Market Outlook

Cassia is also called as Chinese cinnamon which is obtained from the evergreen tree of the cinnamomum cassia plant of the family Lauraceae. The cinnamomum cassia plant consists of the aromatic bark which is widely used as a spice. It is used as a flavoring in cooking and ... Read more


Submitted by Food and Beverage on 2020-01-22 12:38.

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Cereal Extract Market Key Drivers & On-going Trends 2019 – 2027

Food

Market Outlook

Cereal extract processing method is used to produce starch from cereals and other plants. This starch can be used to make human food, animal feed, or used for industrial purposes as well. In the  ... Read more


Submitted by Food and Beverage on 2020-01-22 12:38.

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Vegetable Glycerin Market Detailed Study Analysis with Forecast by 2027

Food

Vegetable Glycerin: Market outlook

Food industry drives on innovations owing to consumers changing taste preferences and demands. Development in global travel and tourism have played a significant part in the transformation of the global food industry. Application of ... Read more


Submitted by Food and Beverage on 2020-01-22 12:37.

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Annatto oil Market to Witness Steady Growth During the Forecast Period 2018-2026

Food

Market Outlook

The demand for natural coloring agents is increasing among the food processors and consumers over the past years due to its wide utilities in the food processing industries and households. The annatto oil is the coloring oil which is prepared by blending ... Read more


Submitted by Food and Beverage on 2020-01-21 12:09.

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Market Size of Green Glycol, Forecast Report 2018-2026

Food

Market Outlook

Petrochemical-derived products, such as glycol, have been around for a long time. Glycol has significantly high commercial value as it is used to make antifreeze formulations and polymers. However, due to issues, such as global warming, climate change and ... Read more


Submitted by Food and Beverage on 2020-01-21 12:08.

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WHEY BASED VODKA MARKET OFFERS GREATER REVENUE SHARE WITH RISING CONTRIBUTIONS FROM MAJOR PLAYERS

Food

Market Outlook

Innovation in the food and beverage industry is a common trend, driven by the demand of the customers. In the global alcohol beverage market, the whey based vodka is gaining the worldwide recognition owing to its vanilla-butterscotch flavor and cream like ... Read more


Submitted by Food and Beverage on 2020-01-21 12:08.

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SEA LETTUCE FLAKES MARKET: HIGHLIGHTS KEY BUSINESS PRIORITIES IN ORDER TO ASSIST COMPANIES

Food

Market Outlook

Sea lettuce is a seaweed and comes under the classification of algae which have multiple health benefits. Sea lettuce is consumed fresh or in the forms of powder and flakes. In the global algae flakes market, the demand for sea lettuce flakes is increasing ... Read more


Submitted by Food and Beverage on 2020-01-21 12:08.

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Organic Kale Powder Market to Observe Strong Development by 2026

Food

Market Outlook

Increasing vegan population and shift in preferences of health-conscious customers toward organic products, has led food manufacturers to bring organic kale powder into their product portfolio to cater to the demand of their wide range of health-conscious ... Read more


Submitted by Food and Beverage on 2020-01-21 12:08.

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Carambola Market – New Innovations, Research and Growth Factor till 2026

Food

Market Outlook

Carambola is a native fruit of Sri Lanka and Indonesia, and is consumed throughout the South Pacific, Southeast Asia, Micronesia, and a few parts of East Asia. Carambola is a rare commodity but contains a high level of nutrition. Carambola is now widely ... Read more


Submitted by Food and Beverage on 2020-01-21 12:07.

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Autolyzed Yeast Extract Market: Recent Industry Developments And Growth Strategies Adopted By Players

Food

Market Outlook

When yeast is broken down into its constituent component it is converted into autolysed yeast extract. The autolysed extract found in the market generally contains free monosodium glutamate or glutamic acid, and is often used in replacement to MSG.  ... Read more


Submitted by Food and Beverage on 2020-01-21 12:07.

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Introduction and Need of the Drinkable Peanut Powder | Market Analysis and Trends

Food

Global Drinkable Peanut Powder Market: Overview

The demand within the global market for drinkable peanut powder has been rising alongside advancements in the food and beverages industry across the world. Drinkable peanut powder has become extremely ... Read more


Submitted by Food and Beverage on 2020-01-21 12:07.

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Hulled Wheat Market: Competitive Strategies, Regional Analysis Forecast 2028

Food

Hulled Wheat Market Outlook

Grains are one major contributor to human food supplies. According to FAO, about 21% of total food depends on wheat products like bread and cereals. However, there is a rise in concern among consumers about the relationship between the ... Read more


Submitted by Food and Beverage on 2020-01-21 12:07.

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Milk Fat Replacers Market Size Estimated to Observe Significant Growth by 2028

Food

Milk Fat Replacers Market Outlook

With a growing trend for healthier foods, consumers are always looking for the next fat-free food product, low-fat options, dairy-free alternatives. But the consumers expect the same sensory experiences that are associated with ... Read more


Submitted by Food and Beverage on 2020-01-21 12:06.

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Polyglycitol Syrup Market – Key Futuristic Trends and Opportunities 2025

Food

Market Introduction:

Polyglycitol Syrup or Hydrogenated Starch Hydrolysate is a kind of Non- Sugar sweetener, a mixture primarily consisting of maltitol and sorbitol and smaller amounts of oligosaccharides and polysaccharides that are hydrogenated and maltotritol. It is ... Read more


Submitted by Food and Beverage on 2020-01-17 12:21.

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Horseradish Sauce Market: Key Findings, Regional Analysis, Top Key Players Profiles and Future Prospects

Food

Prepared from grated horseradish root that has been mixed with mayonnaise or salad dressing. It earns its popularity due to its unique taste and can be used with variety of products, apart from its use as a sauce it is also used as a dip and cream for sandwich preparations. Horseradish sauce can ... Read more


Submitted by Food and Beverage on 2020-01-17 12:21.

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Almond Butter Market Strategies and Outlook Analysis to 2027

Food

Almond Butter Market Introduction:

Almond butter is a food paste, made from raw or roasted almonds. Almond butter is a rich source of unsaturated fats which are heart friendly. It also contains high amount of proteins, vitamins and minerals. Along with these properties, ... Read more


Submitted by Food and Beverage on 2020-01-17 12:21.

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Soybean meal Market – Growth Opportunities, Key Driven Factors, Market Highlights Forecast to 2027

Food

Soybean meal is the highly nutritive meal for the farm animals, it is used as a feed for the farm animals like chicks, horse, sheep, pig, and fish. It has high protein content which is important for the health of the animals, it is the most used feed for livestock. It has been used as a standard ... Read more


Submitted by Food and Beverage on 2020-01-17 12:20.

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Barbecue Sauce Market – Research Reveals the Influences for Future Industry Growth till 2027

Food

Barbecue sauce is used as a seasoning or marinade for smoked meat, vegetable and other food products. Barbecue sauce is a flavoring ingredient and is used to enhance the organoleptic property of a particular food product. Barbecue sauce come in different flavors depending on the regional demands ... Read more


Submitted by Food and Beverage on 2020-01-17 12:20.

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Seaweed Flavor Market: Lucrative Opportunities Helps to Flourish Industry Rapidly

Food

Seaweeds are marine algae which are simple plants that resides in saltwater including red, brown and green algae. Seaweed flavors are the essential components that are used in various food products along with providing abundant and unique seaweed flavors to various end users. Manufacturers are ... Read more


Submitted by Food and Beverage on 2020-01-17 12:20.

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