•  The relatively lower cost of production, versatile mechanical properties and effective cross-infection prevention properties are some of the key factors which have been driving the demand for non-woven fibers in hygiene applications owing to which the non-woven fiber in hygiene product
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Bolstering Electronics Production to Uphold Demand for Conformal Coatings

Exponential growth in electronics production is a vital factor driving the growth of conformal coatings market for PCBs. Technological breakthroughs in addition to the burgeoning demand for ... Read more

Flame resistant and retardant fabric are employed for manufacturing furnishing, apparel, and protective garments for application in various industrial sectors including chemical, military, mining, infrastructure & construction, and oil & gas. Stringent regulations regarding industrial ... Read more

In response to growing consumer preference for grilling delicious meat at home without the need for checking temperature, adding charcoal, and dealing with smoke, manufacturers of smart kitchen appliances have developed electric grill. Although charcoal grill have perceived higher preference for ... Read more

This Fact.MR report examines global public safety software market for the forecast period 2017–2027. The prime purpose of the report is to find opportunities and trends in the market and provide insights pertaining to segments of the global public safety software market.

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IBM Watson Tapping Cognitive Insights’ Vigour to Offer Personalized User Experience

Understanding the cognitive computing platform of IBM, known as Watson, is imperative for gauging the future evolution of the company. With the decline of its core business, IBM is ... Read more

An emulsifier is a molecule with one water-friendly and one oil-friendly end. Food emulsifiers are also known as emulgents. An egg is the oldest and commonly used emulsifier. There has been an increase in the use of both synthetic and natural emulsifiers as it helps in providing lower fat ... Read more

Food and beverages industry is using a variety of flavours and is also increasingly investing in the research and development of new flavours. Moreover, exotic fruits and vegetables, as well as ethnic flavours are gaining popularity across the globe. Floral flavours continue to show impressive ... Read more

A surfactant is also known as a surface active agent and possesses molecules that have the properties of being polar and water-loving and other portion being hydrophobic or water fearing. Due to this dual nature of such molecules, they can favorably interact with water and water-soluble ... Read more