Plant-based beverages encompass a variety of products such as ready-to-drink (RTD) tea and coffee, fruit and vegetable juices, and nut milk. These products offer add-on values along with taste. Market Research Future (MRFR)’s assessment reveals that the global  ... Read more

The functional use of a fabric refers to its utility and durability in a garment which is influencing the purchase intent of consumers across the globe. Several utilities offered by functional apparels include shape retention, comfort, ease of care, and safety. Durability of a functional apparel ... Read more

Increasing awareness about healthy lifestyle which helps in enhancing overall health has driven growth of the juice concentrate market. Demand from the working class has increased in recent years. Juice concentrates are high in nutrition hence consumers have seen rise in demand for it. Along ... Read more

Superfood is an umbrella term used to refer different types of food which have high nutritional benefits. Urbanization has drastically changed lifestyles and diets of a large majority the population in urban areas. High availability of unhealthy snacks and their easy affordability have led to ... Read more

Oleoresins are a naturally occurring combination of oil and resin that can be extracted from plants. They are a highly concentrated substance that exists in liquid form. Oleoresins are generally obtained by evaporation of solvents used for their production. Oleoresins are natural liquid ... Read more

Increasing incidences of obesity and diabetes encouraged the growth of sugar alcohol industry, globally. Market Research Future, a firm which specializes in market reports related to the Food, Beverages & Nutrition sector among others, recently forecasted in its report on Global Sugar ... Read more

Flavored tea is popular especially among health-conscious consumers due to its higher percentage of antioxidants contents that offer various health benefits. There are already various flavors available in the market, and the makers of flavored tea continuously bring novelties and variations in ... Read more

The syrups are highly concentrated, partially inverted sugar syrups which consists of sucrose, glucose, and fructose. In order to give syrups different tastes and aroma, various flavors are added into it, thereby giving the end-product a distinctive flavor profile. Consumers are showing ... Read more

According to the latest report published by Market Research Future (MRFR), the global market size of organic cocoa is likely to grow to USD 585 Mn by the year 585 Mn. This also indicates towards a strong growth of the market over the next couple of years. Organic cocoa-based food variants have ... Read more