Market Definition:

Meat is a highly perishable product which can undergo microbial growth and breakdown by endogenous enzymes relatively sooner than other food products. This can be curtailed by reducing the temperature which slows down the growth of micro-organisms for ... Read more

Market Definition:

Bread flour is referred to the flour which is prepared with the help of key ingredients such as wheat, rye, rice and others. Increasing consumption of healthy bakery goods and high application of bread in the food industries is estimated to escalate ... Read more

Market Definition:

Rising sale of kefir is driven majorly by its diverse application and increasing healthy food consumption trends among the consumers. Kefir is now used for the production of frozen desserts, dips and sauces, and others based on its probiotic content. ... Read more

Market Definition:

Bioactive ingredients in foods are those that are not required to sustain life, but still, have an effect on the organism. They can cause numerous effects in the body such as stimulation, anxiety, or intoxication. Bioactive compounds may naturally ... Read more

Market Definition:

Acaricides are a class of pesticides, which are used in the agricultural sector to restrict the attack of arachnid on the agricultural produce. Apart from the agriculture, acaricides are increasingly used in the animal husbandry. Growing demand for ... Read more

Market Overview

Increasing demand for agricultural products is driving the growth of the market due to increased crop production along with food security and crop-damage. Additionally, high acceptance for integrated pest management (IPM) by the crop cultivator’s is ... Read more

Market Definition

Feed premix is mixtures of two or more ingredients, prepared commercially for livestock animals. They improve feed performance when added to feed. Also, it helps in enhancing the immune system, digestion, and feed intake in the animals. These premixes ... Read more

Market Definition:

Crop protection chemicals are used to safeguard the crops from conditions that pose potential damage to the growth of the crops. Crop protection chemicals have become an integral part of the agricultural practices. Without them, many crops would suffer ... Read more

Market Definition:

Dairy desserts contain nutrition of milk and are a natural source of calcium, potassium, magnesium, vitamin A and other vitamins and minerals. Dairy desserts have gained popularity in numerous countries. Few popular types of dairy desserts include ice ... Read more